Mandi_kuchek -

2 cups of long-grain Basmati rice, soaked for 30 minutes.

A blend of cardamom, cloves, black pepper, turmeric, cumin, coriander, and dried lime (loomi). mandi_kuchek

Heat ghee in a pot and sauté the onions until translucent. Add garlic, chilies, and the Mandi spice mix. 2 cups of long-grain Basmati rice, soaked for 30 minutes