A state-of-the-art kitchen with premium ingredients and advanced equipment. Middle Level: A standard commercial-grade kitchen.
A bare-bones facility with limited resources and equipment.Ingredients are delivered via a moving platform that stops briefly at each level, meaning those in the basement get the leftovers. Season 1 Mentors and Teams Next Level Chef - Season 1
The show features three "stacked" kitchens of varying quality, challenging chefs to adapt to different environments: Next Level Chef - Season 1